Enquired:
"Certifications are always a team effort"
Quality management consultant Florian Stadler explains why quality management in the food industry is real teamwork.

"QM and QS live from the fact that people are genuinely passionate about them," says Florian Stadler. He is a quality management consultant specialising in food safety and IFS certifications. In the Food News interview, Florian Stadler explains why certifications are always a team effort, why QM goes far beyond a one-off audit - and how even small deviations can have a major impact. The full interview will appear in the next issue of Food News. Not yet registered? Then we look forward to here to your registration.

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